Dive into a creamy, mouthwatering shrimp Alfredo that’s both easy to make and packed with flavor! This foolproof recipe will have you whipping up an Italian classic in no time, perfect for any occasion.
Ingredients
1 1/2 pounds deveined peeled shrimp
▢2 tablespoons olive oil
▢1 teaspoon salt
▢1 teaspoon black pepper
▢1 teaspoon minced garlic
▢1 pound fettuccine
▢1 tablespoon chopped parsley optional, for garnish
Sauce:
▢1/4 cup salted butter
▢1/4 cup all-purpose flour
▢4 cups half and half
▢1/2 teaspoon salt or to taste
▢1 teaspoon garlic powder
▢1 1/2 cups grated parmesan cheese
Instructions
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