Sausage Gravy over Fresh Biscuits and Fried Taters n onions!!
Start your day off right with this classic Southern breakfast recipe for sausage gravy and fresh biscuits. Perfectly fluffy biscuits are topped with savory sausage gravy for a comforting and satisfying meal
Sausage Gravy:
1 pound ground sausage
3 tablespoons butter
3 tablespoons all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
3 cups milk
Fresh Biscuits:
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter, cold and cubed
3/4 cup milk
Fried Potatoes and Onions:
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