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One Pan Shrimp Fettuccine Alfredo

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One Pan Shrimp Fettuccine Alfredo

This One Pan Shrimp Fettuccine Alfredo is a creamy and satisfying dish that’s easy to prepare and requires minimal cleanup. Here’s how you can make this delicious meal:

Ingredients:

8 oz (225g) fettuccine pasta
1 lb (450g) large shrimp, peeled and deveined
2 tablespoons butter
2 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and black pepper to taste
Fresh parsley, chopped (for garnish)
Red pepper flakes (optional, for extra heat)
Instructions:

Cook the Fettuccine:

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