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Italian Meatloaf

  • Prep: 20 Min
  • Total: 1 Hr 20 Min
  • Servings: 6

Start with a simple meatloaf then pour on pasta sauce for quick Italian flavor.


  • 1lb. lean ground beef
  • 2eggs
  • 1cup Progresso™ Italian Style Bread Crumbs
  • 1/4cup grated Parmesan cheese
  • 1/4cup finely chopped onion
  • 1/8teaspoon pepper
  • 1(14-oz.) jar tomato pasta sauce

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