HOMEMADE LASAGNA

Homemade lasagna is a classic Italian dish that’s beloved for its layers of rich, savory flavors. It typically consists of wide sheets of pasta, alternating with a hearty meat or vegetable sauce, creamy béchamel, and generous amounts of cheese. The lasagna is baked to perfection, resulting in a mouthwatering, bubbling casserole that’s perfect for sharing with family and friends.

Ingredients:

1 chopped onion
½ chopped pepper
2 carrots chopped
5 tablespoons olive oil
750 grams minced beef and pork
400 grams crushed tomatoes from a jar
12 lasagna pasta plates
50 grams grated cheese
400 ml bechamel
salt
ground black pepper
oregano
water

Filling Preparation:

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