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Custard Squares – Recipe from Chelsea Sugar

Custard Squares – Recipe from Chelsea Sugar

Ingredients:

2 sheets puff pastry

Custard:
4 TBSP custard powder
3 TBSP icing sugar
2 cups milk
50g butter
1 egg, beaten

Topping:
2 cups icing sugar
25g butter, softened
2-4 TBSP hot water

Method:

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