How to Make Creamy Beef on Toast
This is a dish that has existed for several generations! It was served for breakfast, lunch and dinner. It’s actually a pretty budget-friendly meal that anyone can make.
Ingredients
8 ounces beef jerky, which you can find sold in jars
2 tablespoons butter, unsalted
1 cup milk
2 tablespoons of flour
½ cup heavy cream
Pepper to taste
Toast, to serve it on
Instructions
Melt the butter in a pan
Once melted, add the flour and using a whisk whisk until everything is incorporated