Cinnamon Roll Cheesecake Bars Recipe: A Perfect Blend of Cinnamon Rolls and Cheesecake
These Cinnamon Roll Cheesecake Bars are such a dreamy, creamy masterpiece! Smooth, vanilla-scented cheesecake is swirled with a rich, gooey brown sugar & cinnamon swirl topped on a cinnamon graham crust. So easy, so delicious!
Ingredients
FOR CRUST:
2 cups cinnamon graham crackers finely crushed
1/3 cup butter melted
1/4 cup brown sugar
FOR CHEESECAKE:
2 (8 oz pkgs) cream cheese at room temperature
2/3 cup sugar
2 eggs
1 Tbsp vanilla extract
1/2 cup sour cream
FOR CINNAMON SWIRL:
1 cup brown sugar
1/4 cup all-purpose flour
2-3 Tbsp ground cinnamon depending on how cinnamon-y you want it
6 Tbsp butter
Instructions
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