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Chicken & biscuit pot pie

Cook:20 mins

Additional: 10 mins

Total: 1 hr

Prep: 30 mins

Servings: 6

Yield: 1 pot pie

Ingredients:

°6 ounces carrots°
°¼ ounce thyme
°2 tablespoons° cream cheese (contains milk)
°1 clove garlic
°2 units of concentrated chicken stock
°1 unit yellow onion
°2 tsp flour
°2.5 ounces celery
°10 oz chicken breast strips
°6 oz Southern Homestyle Pillsbury™ Buttermilk Biscuits (Contains Wheat)
°2 teaspoons vegetable oil
°salt
°3 tablespoons butter (contains milk)
°Pepper

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