CHERRY CHEESECAKE LUSH: A SUMMERY DELIGHT 2 Cups.Of fresh cherries; halved (or canned cherry pie filling). 1/4 Cup.Of granulated sugar. 2 Tbsp.Of cornstarch. 1/4 Cup.Of water. 1 Tbsp.Of lemon juice. PREPARATION: Continued on next page For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (Next >) ←PreviousNext→