Prep time: 25 minutes
Cook time: 70 minutes
Calories: 447 kcal
Servings: 8
This classic bread pudding recipe is made from just a few simple ingredients and full of homemade flavor. There are no weird ingredients, nothing that you can’t find in your own pantry or fridge. It is literally just that simple that there is no reason why you wouldn’t want to whip it up. This warm and comforting recipe is best served any time of the year with your favorite brand of vanilla ice cream.