It seems like you’re looking for a recipe for beef stew. Here’s a classic recipe for Beef Stew:
Ingredients:
- 2 pounds stewing beef, cut into 1-inch cubes
- 2 tablespoons vegetable oil
- 4 cups beef broth
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 bay leaves
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 4 large carrots, sliced
- 4 medium potatoes, cubed
- 2 cups frozen peas
- Salt and pepper to taste
- Chopped fresh parsley for garnish (optional)