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If it isn’t my Not Yo’ Mama’s Banana Pudding recipe, it isn’t banana pudding! Bananas, French vanilla instant pudding, sweetened condensed milk, whipped cream, cream cheese, and cookies are all used in this banana pudding recipe. Now you can relax.


  • 2 bags Pepperidge Farm Chessmen Cookies OR 2 bags Vanilla Wafers
  • 6 to 8 bananas, sliced
  • 2 cups whole milk
  • 1 (5 oz.) box instant French Vanilla pudding
  • 1 (8 oz.) package cream cheese
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped cream

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