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Almond Raspberry Cake with White Chocolate Amaretto Buttercream Recipe

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Almond Raspberry Cake with White Chocolate Amaretto Buttercream Recipe

Almond Raspberry Cake with White Chocolate Amaretto Buttercream Recipe
Are you looking for a delicious dessert to impress your guests or to satisfy your sweet tooth? Look no further than this delectable almond raspberry cake with white chocolate amaretto buttercream recipe. The combination of almond and raspberry creates a sweet and tart flavor profile, while the white chocolate amaretto buttercream adds a rich and creamy texture that will leave you wanting more. Follow these simple steps to create this masterpiece in your own kitchen.

Table of Contents
Ingredients
Directions
Tips for Baking Success
Serving Suggestions
Frequently Asked Questions (FAQs)
Ingredients
For the Almond Raspberry Cake
1 1/2 cups all-purpose flour
1/2 cup almond flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup milk
1 cup raspberries
For the White Chocolate Amaretto Buttercream
1 cup unsalted butter, softened
3 cups powdered sugar
1/2 cup white chocolate chips, melted and cooled
2 tablespoons amaretto liqueur

Directions

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