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Tennessee Peach Pudding

Ingredients:

Accompaniement:

3/4 cup dark brown sugar

3/4 cup granulated sugar

3 tablespoons salted butter

3 cups of water

1/2 teaspoon nutmeg

Filling:

5 cups fresh peaches, peeled and diced

2 cups all-purpose flour

1/2 cup granulated sugar

1/2 cup dark brown sugar

4 teaspoons baking powder

1 teaspoon of salt

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