free page hit counter

EASIEST Eclair Cake

EASIEST Eclair Cake!


° 2 (3.5 oz) pkg. Instant vanilla pudding mix

°1 bowl (8 ounces) frozen whip cream

°3 C Milk

° 1 pkg Graham cracking box

° 1 (16 oz.) pkg chocolate frost prepared


Step 1: In a medium mixing bowl, add milk, whisk and pudding mix. My heart until it blends well.

For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (Next >)