Ingredients
1 package 8-ounce cream cheese, at room temperature
1 stick of softened unsalted butter
1 light pinch of salt
1 ½ teaspoon vanilla extract
2 tbsp brown sugar, use light brown for best results
¾ cup icing sugar
1 cup + or – miniature chocolate chips
Dipping Suggestions:
Strawberries
Waffle cones, broken into spoon-sized pieces
Graham Crackers, split in half