Ingredients :
4 slices of bacon (crispy cooked and cut into small pieces)
1 ea. chopped spinach
1 ea. chopped artichoke hearts
4 ounces of cream cheese
1/4 cup mayonnaise
1/4 cup sour cream
1/4 cup parmesan cheese
1/4 tsp salt
1/4 teaspoon garlic powder
1/3 teaspoon red pepper flakes