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Soft fluffy cookies with delicious banana taste. A great treat to spark up your taste buds as you serve with a glass of milk or cup of tea.

So you’ve got some overripe bananas which you want to dispose of. Or maybe you’re just craving a banana-flavored treat, and you feel like whipping up something quickly. The banana drop cookie is a great way to convert your overripe (or not) bananas and to quench that banana flavored craving.

This is one of those cookies that you might want to reserve for a special occasion with a loved one or an event that gathers your entire family – they are so good that it feels almost criminal to eat them alone. This soft, fluffy, delicious cookie is really easy to make and trust me, everyone would love you for making them one of these.

Prep Time: 40 minutes
Serving size: 50 cookies


2¼ cup flour
½ teaspoon ground cinnamon
¼ teaspoon salt
2 teaspoons baking powder

¼ teaspoon baking soda
¼ teaspoon ground cloves
2/3 cups butter or margarine
1 granulated sugar

2 Eggs, beaten
1/2 vanilla
1 bananas, mashed

The Process

Step 1:

Mix flour, cinnamon, salt, baking powder, baking soda, and cloves in a large mixing bowl. Stir well until the contents are properly mixed then set aside.

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